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Ring in the New Year at Café Beaujolais!

December 1, 2016


End the year on a high note with an exclusive five-course tasting menu and perfectly paired wines at Café Beaujolais. Highlights include herbed crab toast on a country sour, butternut squash agnolotti in a sage cream, and wagyu beef striploin with roasted black trumpet mushrooms. You can view the menu here


Please contact us to reserve your table today! 


When:  Saturday, December 31, 2016

Price*:   $75 prix-fixe dinner  |  $50 wine pairing

Tel:  (707) 937-5614

Email:  cafebeau@mcn.org


*Starting at 5:30pm. Excludes tax and gratuity. Menu subject to change.

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