Ring in the New Year at Café Beaujolais!


End the year on a high note with an exclusive five-course tasting menu and perfectly paired wines at Café Beaujolais. Highlights include herbed crab toast on a country sour, butternut squash agnolotti in a sage cream, and wagyu beef striploin with roasted black trumpet mushrooms. You can view the menu here.

Please contact us to reserve your table today!

When: Saturday, December 31, 2016

Price*: $75 prix-fixe dinner | $50 wine pairing

Tel: (707) 937-5614

Email: cafebeau@mcn.org

*Starting at 5:30pm. Excludes tax and gratuity. Menu subject to change.

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