A hallmark of Café Beaujolais' cooking is the use of organically grown produce. In addition, most of our meat, poultry and eggs come from animals humanely raised in a free-range environment without chemical-supplemented feed. As for the sea's harvest, our purveyors often provide wild caught seafood.
THE WAITING ROOM
The newest member of the Beaujolais family!
The last door on Ukiah St. – Serving artisan coffee, baked goods & more from 7am in the morning Wednesday through Sunday.
The Waiting Room expands
into evening hours beginning June 16th.
The Waiting Room lounge - our perfect place
for 'waiting' before or after dinner at the Cafe.
Nosh on a snack, sip a craft tap beer, or enjoy a night cap of Port while records spin & the fire roars.